Saturday, February 1, 2014

Chicken Broccoli Casserole

Another recipe that I have found that is easy and reheats well is a Chicken Broccoli Casserole.  For about just over $10, you have a meal that will feed 2 people for 3-4 meals.  For me, the chicken is always the most expensive thing at ~$6. 


CHICKEN BROCCOLI CASSEROLE
Makes: 6-8 servings
Prep Time: 15 minutes
Cook Time: 25 minutes

Chicken Broccoli Casserole
Ingredients:
Approximately 4 cups of shredded chicken (1 rotisserie chicken) 
16 oz bag of frozen broccoli (cooked) 
1 can of cream of mushroom soup 
1 cup of shredded cheddar cheese 
Garlic powder and pepper to taste 

Note: You can use any type of shredded chicken. Rotisserie chicken works great for this. I highly recommend shredding it when it is still warm. As it cools, it gets harder to shred.


Pre-mixing
Instructions:
1. Preheat oven to 350 degrees. 

2. Mix all ingredients together and pour into a baking dish.

3. Cook for 25 minutes. 

That's it! Enjoy!!

Please let me know what you think!


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